Wingers Sticky Fingers: Your hubby will love you even more if you make this.

Sorry No Pictures... My hubby and i downed these before i could get some pictures.

Winger's Sticky Fingers Recipe
Larissa Terry 

1 pkg. frozen breaded chicken strips (We use Tyson brand)

6 Tbl. Frank's Hot Sauce (It has to be Franks Hot Sauce, no other sauce will taste as good)

4 Tbl. water

1 1/2 c. brown sugar

Chicken:

 Prepare the chicken strips as directed on the back of the package.

Sauce:

 Heat hot sauce, water and brown sugar in a saucepan over medium heat, until sugar is dissolved.
Pour sauce over chicken, and enjoy!  Serve with ranch dressing for dipping.
Serves 2-3 people.

We served ours with Sweet Potato Fries... when i find a Really good Sweet Potato Recipe i'll share it with ya.

Mike uses the sauce on EVERYTHING, i just keep it in a jar in the fridge and he puts it one whatever he wants. 

Clam Dip By Elisa Simmons

8oz package of cream cheese, softened

16 oz of sour cream

small can of clams (minced or whatever, but not whole)

Drain most of the juice out of the clams, but not all.

Put all the ingredients in the blender and blend away till it's nice and smooth. If you need to add a little teeny tiny bit of water to make it blend smooth, you can. Pour into a cute dish, chill, then serve with chips, veggies, or whatever you want!

Intro to this blog & Orange Waffles with Buttermilk Syrup

So some of the Ladies and i were talking and thought it would be fun to start up a Ward blog.. so here we go. we can pretty much post whatever we want... and learn as we go i guess. Some ideas we had were posting recipes once a week, a spiritual thought from the lesson or just one we had during the week, and maybe "Spotlight" a blog once a month or once a week.

To start us off I will share one of my favorite Recipes...
 

Orange waffles

Larissa Terry

6 eggs
3 cups milk
3 3/4 cups flour
6 oz Orange Juice Concentrate
1/2 cup butter  (melted)
pinch of salt
1/4 cup sugar
dash of vanilla

In a bowl, seperate egg whites & beat till stiff peaks form.  In another bowl combine egg yolks, oj, butter, Sugar & salt. Add milk & Flour slowly (i add a cup of each alternating milk & flour) FOLD in egg whites.  cook in Waffle maker & enjoy

Buttermilk Syurp

Larissa Terry

1 cup sugar
1/2 cup butter milk (1/2 cup of milk & 1/2 tsp Vinegar)
1/2 cup butter
1 tsp baking soda
1 tsp vanilla

combine sugar, butter & butter milk. bring to a boil of medium heat (stir often to keep butter & milk from curdling) boil for one min. add baking soda & vanilla; remove from heat & stir. Serve over waffles or pancakes.

(sorry picture from an old blog I started and changed the name of, it is now justanotherbloglt.blogspot.com  )